Wednesday, September 21, 2011

Homemade Pancake Mix


Homemade Convenience Food At It's Best!!!

We all love pancakes, but buying the box of premade mix can be so expensive,
 not to mention all the non discriptive ingredients.  For these two reasons, I began making my own, from scratch pancake mix.  This is one of my favorite recipes, only because of how convenient it is.  Make the mix, in the amount you need (again I usually quadruple the recipe) and store in an air tight container.


Okay, this was maybe a little bit too much for my Kitchen Aid, and I kinda made a mess here...
BUT it mixed it all together really well, and I didn't have to stand there for days trying to stir it all together. :)

Just add egg, oil and water!  This truly is a delicious recipe, but if you think this is good,
just wait until you try the homemade maple syrup!

Homemade Pancake Mix
Dry Ingredients:
  • 2 cups dry buttermilk powder
  • 8 cups all-purpose flour
  • ½ cups sugar
  • 8 tsp baking powder
  • 4 tsp baking soda
  • 2 tsp salt
Mix all ingredients together and pour into an airtight container. Store in a cool,dry place. Keeps for about 6 months.
Recipe:
  • 1 ½ cup pancake mix
  • 1 egg
  • 2 tbsp oil
  • 1 cup water
Mix all ingredients. Makes about 10-4”pancakes.
*Tip: You can add fresh blueberries, chocolate chips, bananas, pecans, or just about anything you like to these
pancakes.

2 comments:

  1. I want to make this a completely DRY recipe and add only water...if I use dry egg whites in place of the eggs, do you think that would work? I'm thinking about the "add water only" pancake mixes out there...

    ReplyDelete
    Replies
    1. That's a fantastic idea! I'm confident to say that would work! Please come back and let us know. :)

      Delete

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